在(zài )这个时节该如(rú )何调理养生?宋(sòng )曙(shǔ )霞认(rèn )为(wéi ),在饮食上可多吃有(yǒu )芬芳气味的蔬菜(cài ),如韭菜、香(xiāng )菜、葱、蒜、荠菜、香椿等,以疏肝(gān )柔肝。另外(wài ),俗语称“春(chūn )日吃春芽”,也就是说这个季节可(kě )吃鲜(xiān )绿的嫩芽,比如豆芽、蒜苗、豆苗、莴苣等,禁食(shí )或少食辛(xīn )辣(là )刺激食物(wù ),以免肝火上(shàng )炎。 -
Copyright © 2009-2025. www.ncdxzx.com. []